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Each laddu ≈ 33 g
Healthy Delights Dana Methi Laddu
Dana Methi (fenugreek seeds) laddus are a nutritious and healthy snack that can benefit everyone. Here's what you need to know: Benefits: Fenugreek...
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- FSSAI certified kitchen
- No preservatives, no additives
- Pan India delivery
- Secure checkout
How much will I need?
At one a day, this pack lasts a few days.
What's inside
Everything that goes into this pregnancy laddu
Every ingredient, how much of it is in there, and what it is doing.
- Fine wheat flour27%Energy-rich base that gives the laddu its soft, nourishing texture.
- Jaggery27%Natural sweetness and energy, with small amounts of iron and essential minerals.
- Ghee18%Traditional source of energy and healthy fats; brings richness to every bite.
- Dana methi (fenugreek seeds)9%
- Coarse wheat flour7.2%Adds wholesome grain goodness, texture and fibre.
- Cashews2.7%Plant protein, healthy fats and minerals for everyday nourishment.
- Coconut2.7%Natural source of fibre and healthy fats, with a rich, satisfying texture.
- Edible gum (gond)2.7%Traditional nourishing ingredient, valued for its energy-dense quality.
- Almonds2.7%Protein, vitamin E and healthy fats for sustained nourishment.
- Milk powder0.9%Rich in protein and calcium to support everyday nourishment, muscle function and strong bones.
Made in a kitchen that also handles peanuts, sesame and gond. If you have a nut allergy, this is not the right product for you — message us on WhatsApp and we will tell you honestly whether anything in the range is safe for you.
Nutrition
Values vary slightly with natural ingredients.
| Per | 30 g | 100 g |
|---|---|---|
| Energy | 135.1 kcal | 450.33 kcal |
| Protein | 2.3 g | 7.67 g |
| Total fat | 7.44 g | 24.8 g |
| Carbohydrate | 15.07 g | 50.23 g |
| — of which sugars | 7.9 g | 26.33 g |
| Dietary fibre | 2.74 g | 9.13 g |
| Sodium | 5.82 mg | 19.4 mg |
| Iron | 1.08 mg | 3.6 mg |
| Calcium | 25.05 mg | 83.5 mg |
≈4% of the 27 mg ICMR-NIN pregnancy reference
This is a food, not an iron supplement. Keep taking whatever your doctor has prescribed.
Why this one
Why mothers choose this pregnancy laddu
Three honest reasons, not twenty vague ones.
01
It tastes of something
At this stage many sweets can taste flat or cloying. Orange zest and cardamom give this a sharp, fresh finish that a plain dry-fruit laddu doesn't have.
02
Iron with vitamin C alongside it
Dates, cacao and pumpkin seeds bring the iron. The orange brings vitamin C, which helps the body take up iron from plant foods.
03
Nothing you have to look up
No preservatives, no refined sugar, no additives. Every ingredient is listed above with how much of it is in there.
How to eat it
The questions every mother asks us
How many a day
1 to 2
Start with one. Two is plenty for most days at this stage.
When
Mid-morning
On an empty stomach it can feel heavy. Many mothers keep one by the bed for early waking.
Storage
Airtight, cool
No preservatives, so keep it sealed.
Shelf life
6 months
From the date printed on the pack.
How we make it
Checkable, not decorative
- FSSAI certificate
- GMP certified manufacturing
Supported by
- Goldman Sachs 10,000 Women
- IIM Bangalore NSRCEL
- CEC
Questions
Questions about this pregnancy laddu
Is this laddu safe to eat after delivery?
Every ingredient is a common Indian kitchen food and the full list is on this page. There are no herbal extracts. Please show the ingredient list to your own doctor, especially if you have gestational diabetes or a high-risk pregnancy.
Will it help with morning sickness?
We can't promise that, and we won't. What mothers tell us is that the citrus and cardamom make it easier to eat than a plain sweet laddu on a bad day. If your nausea is severe or you cannot keep fluids down, please speak to your doctor.
How much sugar is in a pregnancy laddu?
No added sugar. The sugar comes from dates and orange. If you are managing gestational diabetes, take the nutrition table to your doctor or dietitian before ordering.
How much iron does one laddu contain?
About 1.9 mg per laddu, roughly 7% of the 27 mg recommended daily in pregnancy by ICMR-NIN. This is a food, not an iron supplement, and it does not replace anything your doctor has prescribed.
Can I return it if I don't like the taste?
Because this is fresh food with no preservatives, we can't accept returns on opened packs. If your order arrives damaged or short, send a photo on WhatsApp within 48 hours of delivery and we will replace it or refund you.
Not sure which one to pick?
Message us on WhatsApp. Tell us which week you are in and we will tell you honestly which laddu fits, including if the answer is none of them.
Right product?
Is this the right pregnancy laddu for your stage?
If you're between stages, here is the honest comparison. Sending you to a different product is cheaper for us than a return.
| Product | Made for | Pick it if | Iron per laddu |
|---|---|---|---|
| Orange and Cacao Laddu (1st Trimester) | First trimester Weeks 1–13 |
Food tastes flat, appetite is unreliable, and you want something sharp rather than rich | 1.9 mg |
| Vanilla and Cacao Laddu | Second & third trimester Weeks 14–40 |
Appetite has returned and you want something mellower than citrus | — |
| Peanut and Choco Laddu | Second & third trimester Weeks 14–40 |
You want density and protein, and peanuts are fine for you | — |
| Oats Laddu | Any trimester | You want something plainer and higher in fibre, at any point | — |
| Gond Giri Laddu | Postpartum | You've delivered and are focused on recovery | — |
Scroll sideways for all columns
What comes next
Any stage
Still pregnant, or stocking up for both sides — every pregnancy laddu in one place.
Related reading
Eating well through pregnancy
The range, by stage
About
About this nourishment
Dana Methi (fenugreek seeds) laddus are a nutritious and healthy snack that can benefit everyone. Here's what you need to know:
Benefits:
Fenugreek seeds are a rich source of fiber, protein, iron, and other important nutrients that can help improve overall health.
Fenugreek seeds are also known to help regulate blood sugar levels, aid digestion, and improve milk production in nursing mothers.
The other ingredients used in the laddus, such as jaggery and ghee, also provide important nutrients such as calcium, iron, and healthy fats.
Who can consume:
Maa Mitahara offers the best Dana Methi ladoo price and can be consumed by anyone looking to add more fiber, protein, and other important nutrients to their diet.
However, pregnant women should avoid consuming large amounts of fenugreek seeds, as it can stimulate uterine contractions and cause miscarriage.
Methi Dana Laddu: Maa Mitahara's Methi ladoo price is unbeatable, and is a sweet snack made in a round ball-like shape in India. It is pure and all natural. These laddu?s are made of fenugreek seeds. Fenugreek seeds are used to make other sweet desserts in many parts of the country.
People of India love to eat these laddus at the best methi ladoo price from Maa Mitahara for better metabolism and to gain more energy for everyday life and chores. Methi dana laddu offers a wide range of benefits and advantages to the body, especially in winters most people consume them. Maa Mithara put all of the effort and love while making these laddus to deliver the best result.
Methi Ladoo Price
- 500 GM - ?625
- 1 kg - ?945
- 2 kg - ?1890
- 3 kg - ?2835
- 4 kg - ?3780
- 5 kg - ?4725
- 6 kg - ?5670
- 7 kg - ?6615
Methi Ke Ladoo Prevents Diseases
Maa Mitahara Methi dana laddu is able to prevent body from many problems. Methi ke ladoo benefits are endless such as it has soluble fiber which helps in reducing cholesterol among people, controls blood pressure, diabetes, and helps people to lose weight by controlling their intake measurement and appetite. It is ideal to consume Maa Mitahara Methi dana laddu in the breakfast time with empty stomach. In the morning it works better and provides energy to work all day. It is also consumed as an evening snack with tea or something by some people. Well, this sweet laddu made with fenugreek seeds is served as a side dish with meals or some people.
Methi dana laddu for body pain
Methi dana has antioxidant and anti-inflammatory that provide strength and make bones strong, by curing joint pain & weakness. It also provides relief from constipation. Also, it lowers heart diseases & helps in flushing out harmful toxins and diseases from the body. The methi ladoo price is very reasonable and affordable for people. Methi dana laddu ? a sweet, bitter, nutty, fudgy dessert made with methi, or fenugreek seeds, is one of the most popular Indian desserts or snacks across the nation.
It is consumed to get the methi ke ladoo benefits. Especially in winters, but it can be enjoyed any time of the year. The mushy, fermented fenugreek seeds lend a distinct, little bitter, and sweet flavor to the dessert. We use less sugar and sweetness so diabetic and high blood sugar people can also eat them and enjoy their various health benefits.
Methi Ke Ladoo Benefits:
- Consuming methi dana laddus daily will provide you with energy and boost your metabolism or stamina.
- The methi dana price is extremely affordable so any one of you can have them and their advantages.
- Methi dana contains soluble fiber which helps in controlling and lowering cholesterol.
- Methi Ke Ladoo benefits you to control blood sugar levels, and also helps people in losing weight by controlling overeating of junk and unhealthy dishes.
- You can eat them at any time but for some people consuming them in the morning works better for their overall health and provides energy to work all day.
- It will help in reducing body pain, joint pain, and body ache.
- Also reduces the risk of heart diseases by controlling cholesterol.
- It provides better digestion and helps people to get over their constipation, also provides relief from stomach aches.
Healthy Dessert For Every Night
If you have a sweet tooth, methi laddu is the best way to satisfy your sweet cravings and obviously, you must have heard of a variety of laddus.
We provide healthy ladoos to satisfy people's sweet tooth and sweet cravings because they are very healthy, so you will not munch on junk and rather eat these laddus. This is a healthy dessert made using fenugreek seeds, sugar, and dry fruits. Fenugreek is a plant that is commonly used to cook different types of food in many Indian households. It is widely used in desserts, snacks, and even laddus.
Also known as fenugreek balls
Fenugreek is a plant that is commonly used in Indian desserts to treat diseases. It has a wide range of uses, including methi dana laddu by grinding them and making a fine flour or powder to make and cook methi ladoos. One of the most common and healthy ways to eat fenugreek is in the form of methi dana laddus or fenugreek balls. These are small balls of fenugreek seeds and flour that are used to add a rich, sweet and earthy flavor to laddus.
Fenugreek seeds have been used in desserts, snacks, and cooking for centuries in India. They are most commonly used in sweet laddus and desserts, where they add a unique or healthy flavor and texture. Fenugreek is also commonly used in savory dishes to add a bitter and sweet flavor and enrich the taste. Fenugreek seeds are also used to make flour and are added to make laddus etc to improve their flavor and increase their nutritional value.
