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Maa Mitahara
Peanut and Choco Laddu (2nd & 3rd Trimester)
Peanut and Choco Laddu (2nd & 3rd Trimester)
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Rs. 499.00
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Traditional Recipes, Modern Nutrition
Ayurveda Inspired, Science Backed and recommended by doctors
No Preservatives, No Additives
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Benefit of peanuts and cacao Laddu:
- Peanuts and cacao powder both have some benefits during pregnancy.
- Peanuts are a good source of protein, fiber, and healthy fats.
- They also contain folate, which is essential for the development of the baby’s brain and spinal cord.
- It indicates that moderate consumption of peanuts during pregnancy might be beneficial, contrary to past beliefs.
- Specific nutrients in peanuts could play a role in shaping a healthier immune response in the developing fetus, potentially reducing the risk of allergies in the child.
- Cacao powder is also safe to consume during pregnancy in moderation.
Is peanuts and Cacao powder safe during pregnancy:
- Cacao powder is also safe to consume during pregnancy.
- Raw cacao powder is packed with B vitamins, iron, and a host of other minerals.
- It’s a nutritional powerhouse.
- Raw cacao’s rich antioxidant content can potentially support skin health by combating oxidative stress, leading to a brighter complexion.
- Theobromine, an active constituent in cacao, can boost mood and energy levels.
- It’s important to note that raw cacao, just like some of our favorite green veggies, is teeming with oxalates.
- they’re natural compounds, but on the flip side, they can mess with the absorption of vital minerals like calcium and iron.
- We sure need those minerals for baby’s development and our well-being, so it’s good to keep this in mind.
- B Vitamins – Energy and mood booster, supports nervous system
- Iron – Prevents anemia, aids in delivering oxygen to the baby.
- Magnesium – Helps with muscle function, can ease cramps.
- Antioxidants – Fights oxidative stress, keeping cells healthy.
- Theobromine – Boosts mood and energy levels
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