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Each laddu ≈ 33 g
Multigrain Laddu
Mom To be Multigrain laddu are a delicious and healthy snack that can benefit pregnant women. Benefits: Multigrain laddus contain a combination of ...
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- FSSAI certified kitchen
- No preservatives, no additives
- Pan India delivery
- Secure checkout
How much will I need?
At one a day, this pack lasts a few days.
What's inside
Everything that goes into this pregnancy laddu
Every ingredient, how much of it is in there, and what it is doing.
- Multigrain flour (wheat, ragi, jowar, bajra, oats, barley)40.5%A wholesome combination of traditional grains providing fibre, plant-based protein, complex carbohydrates and essential minerals for everyday nourishment.
- Khand (raw sugar)30.5%Traditional sweetener providing sweetness and a quick source of energy.
- Ghee20%Traditional source of energy and healthy fats; brings richness to every bite.
- Cashews3%Plant protein, healthy fats and minerals for everyday nourishment.
- Coconut3%Natural source of fibre and healthy fats, with a rich, satisfying texture.
- Almonds3%Protein, vitamin E and healthy fats for sustained nourishment.
Made in a kitchen that also handles peanuts, sesame and gond. If you have a nut allergy, this is not the right product for you — message us on WhatsApp and we will tell you honestly whether anything in the range is safe for you.
Nutrition
Values vary slightly with natural ingredients.
| Per | 30 g | 100 g |
|---|---|---|
| Energy | 140.61 kcal | 468.7 kcal |
| Protein | 1.94 g | 6.47 g |
| Total fat | 8.25 g | 27.5 g |
| Carbohydrate | 14.74 g | 49.13 g |
| — of which sugars | 6.19 g | 20.63 g |
| Dietary fibre | 2.58 g | 8.6 g |
| Sodium | 1.12 mg | 3.73 mg |
| Iron | 0.84 mg | 2.8 mg |
| Calcium | 24.34 mg | 81.13 mg |
≈3% of the 27 mg ICMR-NIN pregnancy reference
This is a food, not an iron supplement. Keep taking whatever your doctor has prescribed.
Why this one
Why mothers choose this pregnancy laddu
Three honest reasons, not twenty vague ones.
01
It tastes of something
At this stage many sweets can taste flat or cloying. Orange zest and cardamom give this a sharp, fresh finish that a plain dry-fruit laddu doesn't have.
02
Iron with vitamin C alongside it
Dates, cacao and pumpkin seeds bring the iron. The orange brings vitamin C, which helps the body take up iron from plant foods.
03
Nothing you have to look up
No preservatives, no refined sugar, no additives. Every ingredient is listed above with how much of it is in there.
How to eat it
The questions every mother asks us
How many a day
1 to 2
Start with one. Two is plenty for most days at this stage.
When
Mid-morning
On an empty stomach it can feel heavy. Many mothers keep one by the bed for early waking.
Storage
Airtight, cool
No preservatives, so keep it sealed.
Shelf life
6 months
From the date printed on the pack.
How we make it
Checkable, not decorative
- FSSAI certificate
- GMP certified manufacturing
Supported by
- Goldman Sachs 10,000 Women
- IIM Bangalore NSRCEL
- CEC
Questions
Questions about this pregnancy laddu
Is this laddu safe to eat after delivery?
Every ingredient is a common Indian kitchen food and the full list is on this page. There are no herbal extracts. Please show the ingredient list to your own doctor, especially if you have gestational diabetes or a high-risk pregnancy.
Will it help with morning sickness?
We can't promise that, and we won't. What mothers tell us is that the citrus and cardamom make it easier to eat than a plain sweet laddu on a bad day. If your nausea is severe or you cannot keep fluids down, please speak to your doctor.
How much sugar is in a pregnancy laddu?
No added sugar. The sugar comes from dates and orange. If you are managing gestational diabetes, take the nutrition table to your doctor or dietitian before ordering.
How much iron does one laddu contain?
About 1.9 mg per laddu, roughly 7% of the 27 mg recommended daily in pregnancy by ICMR-NIN. This is a food, not an iron supplement, and it does not replace anything your doctor has prescribed.
Can I return it if I don't like the taste?
Because this is fresh food with no preservatives, we can't accept returns on opened packs. If your order arrives damaged or short, send a photo on WhatsApp within 48 hours of delivery and we will replace it or refund you.
Not sure which one to pick?
Message us on WhatsApp. Tell us which week you are in and we will tell you honestly which laddu fits, including if the answer is none of them.
Right product?
Is this the right pregnancy laddu for your stage?
If you're between stages, here is the honest comparison. Sending you to a different product is cheaper for us than a return.
| Product | Made for | Pick it if | Iron per laddu |
|---|---|---|---|
| Orange and Cacao Laddu (1st Trimester) | First trimester Weeks 1–13 |
Food tastes flat, appetite is unreliable, and you want something sharp rather than rich | 1.9 mg |
| Vanilla and Cacao Laddu | Second & third trimester Weeks 14–40 |
Appetite has returned and you want something mellower than citrus | — |
| Peanut and Choco Laddu | Second & third trimester Weeks 14–40 |
You want density and protein, and peanuts are fine for you | — |
| Oats Laddu | Any trimester | You want something plainer and higher in fibre, at any point | — |
| Gond Giri Laddu | Postpartum | You've delivered and are focused on recovery | — |
Scroll sideways for all columns
What comes next
Any stage
Still pregnant, or stocking up for both sides — every pregnancy laddu in one place.
Related reading
Eating well through pregnancy
The range, by stage
About
About this nourishment
Mom To be Multigrain laddu are a delicious and healthy snack that can benefit pregnant women. Benefits:
Multigrain laddus contain a combination of various grains and nuts, making them rich in vitamins, minerals, and fiber.
The laddus can help regulate digestion, prevent constipation, and provide sustained energy.
The ingredients in multigrain laddus also provide important nutrients for the baby's growth and development. Trimester: Multigrain laddus can be consumed in any trimester
Multigrain Laddu Online: Maa Mitahara Multigrain ladoo is a great option to add healthy nutrition to your diet for gym freaks and diet people. Each mom to be multigrain laddu is made from many healthy ingredients and a variety of grains, which are a great source of nutrition. This sweet treat is gluten-free and vegan too. Made with many nutritional ingredients such as mixed millet flour etc. The result is a dense and amazing, wholesome dessert or healthy snack with a soft crumbly texture and a subtle sweetness that?s perfect for breakfast, snack, or dessert.
When a person thinks of laddu, the first thing that probably comes to mind is a single ingredient: rice flour. For some, they?ll use only one form of flour. But for others, a multigrain laddu is a mouth-watering and healthy option with multiple ingredients and we use 21 types of grains. This procedure of laddu adds a variety of other flours, such as wheat and millet flour, and that is the basic recipe to give it a more complex flavor and premium texture.
The multiple ingredients used in making ladoo provide a host of health benefits, including the following: - Increased stamina- Reduced risk of heart disease, blood pressure, diabetes, and obesity. Also, Improved cholesterol levels may help reduce the risk of some cancers, autoimmune diseases, or some allergies and for some constipation too.
Advantages of Mom to be Multigrain Laddu:
- Mom to be Multigrain laddu are made of multigrain and seeds. Also, we use 21 types of grains to make them more nutritious and healthy.
- These can be a great snack for pregnant women and postpartum which is the time after childbirth.
- People who have diabetes and want to lose weight can also eat these laddus. It will help them lose weight healthily without any weakness and hunger. They will not gain calories at all.
- Multiple grains and ingredients of the ladoos help people in controlling and maintaining their blood pressure levels.
- These are made of mixed millet flour and with other flours and grains too.
- We offer pure ladoos without any artificial color and fragrance.
- The texture is not so hard, it's soft and very audible, even old people can also eat them.
- The packaging is also nice and seals packed, with no chance of leakage and bacteria buildup.
- Multigrain ladoos are extremely affordable and cost-effective with various nutrients and protein.
Multigrain LadduOnline Price
Grab high quality and delicious multigrain ladoo at affordable cost. ?Maa Mitahara is one of leading startup which provides all types of foods at reasonable price. Multigrain ladoo cost starts from rs. 625 for 500 gram and rs 893 for 1 kg.
People of Any Age Can Consume Them
Maa Mitahara Multigrain ladoo is a delicious Indian dessert with a crispy outer layer and a soft texture that is easy to chew and swallow for old-aged people too. It is great for special occasions, or when you just want a little something sweet. The recipe calls for millet flour, which is high in nutrients, protein, and fiber and great for regulating blood sugar levels.
They are best suitable for diabetic people and for those who want to lose weight and you can find this Multigrain ladoo online. You can eat them freely and with no increasing calories and sugar. Multigrain ladoo is very healthy since it contains a good amount of dietary fiber with a lot of grains and several vitamins and minerals.
Stop Overeating And Munching On Junk
The recipe is also very fresh and clean. This will keep you full for many hours so you don't have to eat, again and again, especially junk and fast food. Multigrain ladoos are a delicious Indian snack and surprisingly you can order them at home. They're a cross between a donut and a muffin, and they're stuffed with dry fruits, sesame seeds, etc. They consist of a very small amount of sweetness that is suitable for diabetic people too.
They're the perfect and easily available on-the-go snack for students, adults, and old people. You can eat them at any time like breakfast, with lunch or at night as a dessert. These ladoos go very well with every type of meal. Anyone can eat them who loves the taste of sweetened baked ladoos and follows a healthy diet for lunch or breakfast. They can be baked with regular flour too, but the multigrain seeds add extra fiber and nutrition, that's why we love to make them and serve them healthy to people.