
प्रसवित्री · जापा के चालीस दिन
Prasavitri: the 40-day jaapa set
Everything for the forty days after delivery in one order: six jaapa laddus and mixes, plus daliya and fox nuts. Cooked to order in our Jaipur kitchen, so the family doesn’t have to make laddus while caring for a newborn.
Rs. 11,500.00Rs. 14,000.00
Save Rs. 2,500.00
Inclusive of taxes · Free shipping · Cash on delivery
- Made to order, no preservatives
- Sent as one parcel, no price inside
- Prefer a smaller set? Jannani, 30 days, ₹9,550
What’s inside डिब्बे में क्या है
Tap any item for its ingredients and nutrition.
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Saunth Jaapa Laddu सोंठ जापा लड्डू
Ingredients: Wheat flour, coconut flakes, almonds, cashews, sonth (dry ginger), gond, cow ghee, ajwain, pippali, organic jaggery
See Saunth Jaapa Laddu on its own -
Ajwain Laddu अजवाइन लड्डू
Ingredients: Ajwain (carom seeds), gond, jaggery and more; full list on the jar
See Ajwain Laddu on its own -
Haldi Laddu हल्दी लड्डू
Ingredients: Organic turmeric, gond, cow ghee and more; full list on the jar
See Haldi Laddu on its own -
Battisa Laddu बत्तीसा लड्डू
Ingredients: Full list on the jar
See Battisa Laddu on its own -
Supari Laddu सुपारी लड्डू
Ingredients: Dry fruits, cow ghee, jaggery, wheat flour, seeds
See Supari Laddu on its own -
Badam Halwa mix बादाम हलवा
Ingredients: Almonds, A2 cow ghee, date palm jaggery. Cooked at home.
See Badam Halwa mix on its own -
Daliya दलिया
Ingredients: Home-ground broken wheat. Cooked at home.
Only sold in the 30- and 40-day sets.
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Sauted Fox Nuts मखाना
Ingredients: Roasted fox nuts (makhana)
Only sold in the 30- and 40-day sets.
Allergens across the set: several items contain nuts, seeds, wheat (gluten) and ghee (milk). Check each jar before eating if she has an allergy.
Nutrition, item by item
A set doesn’t have one nutrition label. Each item is eaten on its own, in small servings, so each gets its own row. Values per 30 g serving (about one laddu); switch to per 100 g to compare with packaged foods.
| Item | Energy | Protein | Carbs | of which sugars | Fat | Fibre | Iron |
|---|---|---|---|---|---|---|---|
| Saunth Jaapa Laddu | 129 kcal | 1.7 g | 14.0 g | 7.6 g | 7.4 g | 1.0 g | 7.6 mg |
| Ajwain Laddu | 142 kcal | 1.7 g | 16.0 g | 8.0 g | 8.1 g | 1.9 g | 6.9 mg |
| Haldi Laddu | 137 kcal | 1.6 g | 15.9 g | 7.7 g | 7.7 g | 1.8 g | 5.4 mg |
| Battisa Laddu | 145 kcal | 1.9 g | 16.7 g | 7.8 g | 8.3 g | 2.1 g | 1.2 mg |
| Supari Laddu | 137 kcal | 1.6 g | 16.0 g | 7.7 g | 7.8 g | 1.8 g | 1.9 mg |
| Badam Halwa mix | 193 kcal | 5.1 g | 5.2 g | 1.0 g | 18.0 g | 3.0 g | 0.9 mg |
| Daliya | Testing | ||||||
| Sauted Fox Nuts | Testing | ||||||
“Testing” means lab values for that item are not published yet. Ask us on WhatsApp for the label photo.
Ingredients, item by item. The food lists the batches were made from, in descending order by weight:
- Saunth Jaapa Laddu. Wheat flour, jaggery, ghee, cashews, coconut, edible gond, almonds, saunth (dry ginger) powder.
- Ajwain Laddu. Wheat flour, jaggery, ghee, cashews, coconut, edible gond, almonds, ajwain (carom seeds).
- Haldi Laddu. Wheat flour, jaggery, ghee, cashews, coconut, edible gond, almonds, haldi (turmeric) powder.
- Battisa Laddu. Wheat flour, jaggery, ghee, battisa masala, cashews, coconut, edible gond, almonds.
- Supari Laddu. Wheat flour, jaggery, ghee, cashews, coconut, edible gond, almonds, betel nut powder, nutmeg.
- Badam Halwa mix. Almonds, A2 cow ghee, date palm jaggery. Cooked at home.
- Daliya. Home-ground broken wheat. Cooked at home.
- Sauted Fox Nuts. Roasted fox nuts (makhana).
How families use it over forty days
A common pattern in Rajasthani homes. Every recovery is different; for a caesarean delivery, diabetes or any medical advice about diet, follow her doctor.
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Days 1–10
Light and warm
Daliya and saunth jaapa laddu, with warm milk or water. Many families start the laddus once she’s eating normally again.
Daliya · Saunth Jaapa · Ajwain
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Days 11–20
Add the classic laddus
One laddu in the morning, one in the evening, rotating between them.
Ajwain · Haldi · Battisa
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Days 21–30
Richer foods
Badam halwa cooked at home a few times a week; supari laddu joins the rotation.
Badam Halwa · Supari · Battisa
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Days 31–40
Snacks between feeds
Fox nuts for the night feeds, plus whichever laddus she liked best.
Fox Nuts · her favourites
Questions about Prasavitri
What is in the Prasavitri set?
Six jaapa items (ajwain, supari, saunth jaapa, haldi and battisa laddus, and a badam halwa mix) plus daliya and sauted fox nuts, 8 kg in total.
When should I order?
Everything is cooked to order, so many families order in the last weeks of pregnancy. Tell us the due date on WhatsApp or in the order note and we’ll time the batch to arrive fresh after the birth.
How much should she eat each day?
Most mothers take one or two laddus a day, usually with warm milk. Each laddu is about 30 g. All items contain ghee and jaggery, so if she has diabetes or was advised on weight, check with her doctor first.
How long does it keep?
Our jaapa laddus keep about 120 days sealed in a cool, dry place, well beyond the forty days. Each jar has its best-before date on the label.
Is it safe while breastfeeding?
These are traditional foods made from grains, nuts, seeds, ghee and jaggery. If the baby shows any reaction, or she has an allergy, stop and speak to her doctor.
Can I send it as a gift?
Yes. Put her address as the shipping address and your message in the order note. There is no price inside the parcel.